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Plain Papad 500g


Papads are also known as ‘poppadoms’ or ‘pappadalu’, based on region. Made with urad dal and spiced delicately, they appreciate the taste buds of everyone.


  • Urad Dal
  • Rice Flour
  • Asafoetida
  • Salt
  • Edible Oil

Shelf Life: 3 months

Weight: 500g

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